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Process & Production White Papers

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91-105 of 125 results
The CFIC® (Continuous Flow Intermittent Cleaning) Whitepaper
| By Biowater Technology
The CFIC® (Continuous Flow Intermittent Cleaning) biofilm reactor has been developed. It contains highly packed biofilm carriers to a degree that little movement of the carriers occurs in the reactor during normal operation. This paper presents results from testing of the CFIC® biofilm reactor process in bench-scale and pilot-scale, with different types of biofilm carriers, different filling degrees, and different cleaning procedures. The CFIC® process was tested in parallel with the MBBR technology at both bench-scale and pilot-scale.
Food Technology > Process & Production > White Papers
Texture Analyser: TexVol TVT-300
| By Perten Instruments
The TVT accurately measures position and force over time to describe textural properties of food products. Force data are stored in tables and displayed as graphs. The instrument can compress, pull, or cut samples. The TVT software is intuitive, easy-to-use and allows for extensive analysis of results. This simple-to-use texture analyses can be used for a variety of different products and materials and ensures an efficient, easy and productive manner to objectively describe texture.
Food Technology > Process & Production > White Papers
RVA 4500: Rapid Visco Analyser
| By Perten Instruments
The RVA measures the viscosity and performance of starches, raw materials, ingredients and foods using controlled temperature and shear. It can be used to characterize ingredients, intermediates and finished products to optimize quality and performance. Temperature and stirring speed (shear) can be programmed to follow international standard methods or your own custom methods, or use the RVA as a miniature pilot plant to mimic realworld manufacturing and preparation processes such as heating, cooling and mixing.
Food Technology > Process & Production > White Papers
Product Overview: Perten Instruments
| By Perten Instruments
Perten Instruments provides testing equipment for quality control, process monitoring and R&D to the grain, flour, food and feed industries. We have extensive experience in a wide range of applications.
Food Technology > Process & Production > White Papers
Diode Array 7250 At-line & Lab NIR Analysis System
| By Perten Instruments
The DA 7250 simply makes sense. It’s fast, accurate, easy-to-use, versatile, and robust. Our years of experience and expertise have gone into its design – optics, housing, sample presentation, workflow, and software simplification.
Food Technology > Process & Production > White Papers
Diode Array 7300: On-Line Analyzer
| By Perten Instruments
The DA 7300 is an advanced modern On-line NIR analyzer, with built-in digital color camera, for use in Grain, Flour, Food and Feed processing. It performs continuous analysis of multiple parameters simultaneously, such as moisture, protein, fat/oil, ash and many others. As the DA 7300 can be integrated into process control systems, its continuous measurement enables automatic process control, leading to optimized production. The real-time monitoring also reduces scrap and re-work while improving product consistency and quality.
Food Technology > Process & Production > White Papers
Volume Measurement: TexVol BVM-L Series
| By Perten Instruments
The BVM-L series is designed to provide fast, accurate, and reproducible measurement of volume. A laser sensor moves in a half circle around the rotating product. The length/height, width and depth are measured with all information displayed on a computer screen along with a 3-D, rotatable diagram of the product. The instrument is also available with a load cell thereby providing product weight, specific volume, and density.
Food Technology > Process & Production > White Papers
Excellent Communication for Effective Production Processes in the F&B Industry
| By COPA-DATA
Companies in the food & beverage sector have to overcome major challenges. High demands for quality are combined with time pressure, strict regulatory requirements and constantly changing products. Therefore, it is important to work effectively and efficiently; minimize errors, communicate as clearly and directly as possible, react quickly to each event and cope with hardware breakdowns; with minimum disturbance to manufacturing production.
Food Technology > Process & Production > White Papers
Real-Time Process Supervision for the F&B Industry
| By COPA-DATA
The demand for quality in production processes in the Food & Beverage industry is absolute. Food & Beverage production teams share a clear mission to ensure every step of the entire manufacturing process is perfectly executed in order to ensure a product which tastes right, looks good and has the desired shelf-life.
Food Technology > Process & Production > White Papers
ULTRAFILTRATION: UF-XL
| By B & P Engineering
The UF 200 is a patented and fully automatic cross-flow filtration system with certificate of innovation issued by the European Certification Centre. The tank in the circulation unit consists of 3 chambers: two chambers are used as a batch tank, while the third chamber is used for the finished product (permeate).
Food Technology > Process & Production > White Papers
B&P Engineering - Services
| By B & P Engineering
B&P Engineering provides industrial cutting services and artistic metalworking. We manufacture unique products using a pallet of standard templates and fulfil the creative visions of even the most requiring customers.
Food Technology > Process & Production > White Papers
MONA System
| By B & P Engineering
The MONA system is a patented and fully automated pasteurisation and filtration facility for preparing concentrates. The system uses aseptic filter plates which also reduce juice turbidity and improve its microbiological parameters by eliminating ACB spores. These bacterial spores are resistant to standard pasteurisation.
Food Technology > Process & Production > White Papers
Evaporator System
| By B & P Engineering
The B&P evaporator system has been designed for use in the food, chemical and pharmaceutical and the system is used to concentrate various types of fluids. B&P’s evaporator system is a falling film evaporator with a certificate of innovation issued by the European Certification Centre.
Food Technology > Process & Production > White Papers
91-105 of 125 results